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BROWNIE CUPCAKES
Viewed: 302 | Health Recipes Category
Ingredients
3/4 cup/90 g/3 oz £lour
1/2 cup/45 g/1 1/2 oz cocoa powder
1/2 teaspoon baking powder
1 cup/220 g/7 oz caster sugar
1/2 cup/IOO g/ 3 l/2 oz low, fat vanilla yogurt
2 eggs 1 1/2 tablespoons vegetable oil
1 teaspoon vanilla essence
Instructions
470 kilojoules
112 Calories per cake
Low Fibre
Low Fat
1 serve carbohydrate
1. Sift flour and cocoa and baking powders together in a bowl. Add sugar, yogurt, eggs, oil and vanilla essence and mix well.
2. Spoon mixture into patty pans (tins) lined with patty cases and bake for 15 minutes or until cakes are firm. Makes 16
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